Can I freeze herbs?

Updated by India McCormick

If your greens are starting to wilt, you can place them in the freezer in resealable freezer bags and add them to smoothies later.

You can also save money by keeping knobs of ginger in the freezer. Simply grate the frozen ginger into dishes when needed!

Fresh herbs can be expensive, so freeze the ones you are not using. They will retain their potency while frozen. Try this with herbs such as basil, mint, rosemary, thyme, oregano, cilantro, and parsley. Simply wash the herbs and allow them to dry fully. Then trim the leaves, place in a resealable freezer bag, and freeze.

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